Why not enjoy your best udon in your life?
You’ll learn each step that goes into making the region’s delicious chewy Udon by hand and foot as well as how to make soup stock, using authentic high-quality ingredients.
Make Dashi, Japanse soup stock
Dashi, Japanese soup stock is the essential item for Japanese cuisine as same with miso and soy sauce.
You surely can be a master of Japanese dish since you learn how to make dashi from scratch.
You’ll learn how finishing both Udon soup for hot Udon and dipping sauce for chilled one after making Dashi.
Udon you’ll make is the most famous and the most popular in Japan which is called Sanuki Udon and its characteristic is the elasticity and the smooth texture.
You’ll definitely be surprised and impressed the amazing Udon which you made by yourself at the end of the experience.
You can enjoy two kinds of eating way, such as chilled Udon and hot one.
About two more side dishes
You’ll learn how to make a side dish, using the leftover of the soup stock.
The other is the homemade seasonal pickles that we prepare in advance.
We prepare the detailed recipe to take it home for you so that you can make it at home again.
・Handmade Sanuki Udon.
Two kinds of eating as chilled udon and hot one.
・Organic Japanese Tea.
2 hours and half
6,500yen~ (more than 5 years old )
The maximum capacity
Up to 10 people
・An exhaustive recipe.
・Apron if you need.
・Hair tie if you need.
If you have any special dietary requirements, food allergies or other requests, please inform us when you make your reservation.
If you do not see your desired experience on the day you want, please consult us.
This experience is basically held every day except Sunday.
If you cannot find the convenient dates and times for you, contact us first.
Feel free to contact us at any time if you have any questions.
We accept credit cards
Access to our place
The nearest station of our place is Tanimachi 6 chome, Tanimachi Line & Nagahori Tsurumi-ryokuchi Line, Osaka Metro.
The more detailed access is here.
※Exit 3 is better if you use Tanimachi line (about 5 minutes on foot)
※Exit 7 is better if you use Nagahori Tsurumi-ryokuchi line (about 3 minutes on foot)
There is a food section at the entrance.
You can buy some ingredients which you use during your experience if you want.